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Trends and best practices

5 keys to smarter crop scouting

Refine your field scouting approach with five expert tips to improve diagnostics, data collection and agronomic decision-making.
Jun 9, 2025

Effective crop scouting is a critical component of agronomic decision-making, enabling early detection of issues and supporting timely, informed recommendations. For agronomists, it’s not just about observation—it’s about interpreting field data to drive agronomic decisions. Here are five key strategies to enhance your scouting this season:

1. Prioritize Early-Season Assessments

Initiate scouting at emergence to evaluate stand establishment, seedling vigor, and early pest pressure. Early diagnostics can inform replant decisions and preempt yield loss.

2. Implement Systematic Sampling

Use structured transects (e.g., W or M patterns) and stratified sampling to ensure spatial variability is captured. Incorporate GPS-tagged observations to support geospatial analysis and variable-rate applications.

3. Leverage Digital Tools

Utilize mobile scouting apps, drones, and remote sensing platforms to document field conditions. High-resolution imagery and NDVI data can complement ground truthing and identify stress zones not visible at canopy level.

4. Maintain Comprehensive Records

Document pest incidence, crop stage, environmental conditions and management actions. Longitudinal data supports trend analysis, resistance management, and ROI evaluations.

5. Collaborate with Growers and Field Staff

Engage regularly with growers and field personnel to align scouting observations with field history, management practices and grower priorities. Their insights can provide valuable context for interpreting symptoms and identifying root causes, leading to more targeted and effective recommendations.

By refining your scouting with these strategies, you can provide growers with actionable insights that enhance crop health, input efficiency and profitability.


For more information or support for the upcoming growing season, contact your CHS agronomy representative.


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